Zov’s Bistro proudly presents: Michel Stroot, Executive Chef of the Golden Door Spa
Acclaimed for his artfully prepared, healthful cooking, executive
chef Michel Stroot is celebrated as the “kitchen genius”
of spa cuisine.
Come and savor this rare opportunity to learn tantalizing recipes
from Michel’s award nominated book, The Golden Door Cookbook:
200 Delicious and Healthful Recipes from the World’s Most
Luxurious Spa.”
With Michel’s
elegantly simple recipes, you can bring the luxury of Golden Door
to your home.
Date
Saturday, March 13, 2004
Time
11:30 am
Price
$75.00
Menu
Grilled Halibut with Papaya-Kiwi Salsa
Papaya, Orange and Bermuda Onion Salad
Split Pea Soup with Basil
Vegetable Crudite
Lemon Madeleines with Macerated Strawberries