Newport Coast Dinner Menu
STARTERS
MEZZE A LA CARTE 6.95 EA
choices: • hummus • lebni • tabouli • babaganoush • muhammara served with warm pita bread
MEZZE PLATTER 19.95 (SERVES 3-5)
a sampling of the above served with fresh vegetables, marinated olives and warm pita bread
Substitute vegetables for pita bread 1.95
MUSSELS WITH LAMB SAUSAGE 15.95
seafood broth, fried pee wee potatoes, house made flatbread
EGGPLANT FRIES 9.95
crispy eggplant sesame stick, chipotle aioli dipping sauce
TAHINI CHICKEN TACOS 14.95
cabbage, pico de gallo, roasted red pepper aioli, corn tortillas
BRUSSELS AND BACON 12.95
flash fried Brussels sprouts, nueske applewood smoked bacon, caper vinaigrette, pinot noir syrup
FRIED CAULIFLOWER 11.95
Flash fried, reserved lemon gremolata, red bell pepper aioli, chives
LAMB POUTINE 12.95
french fries, seasoned ground lamb, tahini sauce, feta cheese, tomatoes and cilantro
SALADS & SOUP
MOROCCAN SALMON SALAD 19.95
m’jadarah, organic greens, tomato, feta cheese, balsamic dressing
GREEK SALAD 12.95 LARGE / 8.95 SMALL
mixed greens, persian cucumber, tomato, kalamata olives, red onion, feta cheese, crispy pita chips, lemon mint vinaigrette
add: chicken 5.95 • salmon 8.95 • shrimp 8.95 • seared ahi tuna 8.95
CHICKEN PAILLARD 18.95
parmesan herb crusted chicken breast, organic greens, candied walnuts, goat cheese, tomato, red onion, balsamic vinaigrette
THE CHOP CHOP 18.95
grilled chicken breast, persian cucumber, tomato, red onion,hard boiled egg, garbanzo beans, feta cheese, pita chips, pinot noir syrup, caper vinaigrette
ZOV’S FAMOUS GOLDEN LENTIL SOUP 7.95
made from our family recipe passed down through 4 generations
MAIN PLATES
KEBOB TWO WAYS 24.95
angus beef tenderloin, marinated grilled chicken breast, jasmine rice pilaf, tomato cucumber salad, yogurt mint sauce
ANGEL HAIR PASTA 16.95
Garlic, tomato, pine nuts, extra virgin olive oil, basil, parmesan & feta cheese
add: chicken 5.95 • gigantic meatball 6.95 • salmon 8.95 • shrimp 8.95
ROASTED VEGETABLE BOWL 14.95
Fresh vegetables, jasmine rice pilaf, spiced tomato relish
add: chicken 5.95 • gigantic meatball 6.95 • salmon 8.95 • shrimp 8.95
SHORT RIB PAPPARDELLE PASTA 23.95
Wide ribbon noodle pasta, braised beef, sautéed spinach, mushroom cream sauce
ZOV’S SIGNATURE MEATLOAF 20.95
Mushroom gravy, mashed potatoes, parmesan green beans, crispy onions
ALMOND CRUSTED SALMON 26.95
salmon, wild arugula, crispy potato cake, pinot noir reduction, crispy onions
PISTACHIO ROASTED SEABASS 27.95
quinoa cake, shaved Brussels sprouts, lentil vinaigrette
STEAK FRITES 27.95
marinated 8oz skirt steak, arugula chimichurri, garlic sauce, seasoned frites
CIOPPINO 27.95
Tiger shrimp, black mussels, Hokkaido scallops, fresh fish of the day, citrus tomato broth, rustic garlic bread
BURGERS & SANDWICHES
served with french fries. Substitute cup of soup or side salad add 2.95
CLASSIC CHEESEBURGER 15.95
angus beef, choice of cheddar or brie cheese, dijon aioli, signature bun
add: bacon 1.50 • avocado 1.50
SPICED LAMB BURGER 16.95
mixed lettuce, sundried tomato, red onion, feta, red pepper aioli, signature bun
HOUSEMADE VEGGIE BURGER 12.95
quinoa, chia, sunflower seeds, roasted kale, butternut squash, hummus spread, tzatziki, brioche bun