Tustin Dinner Menu
STARTERS
MEZZE A LA CARTE 6.95 EA
choices: • hummus • lebni • tabouli • babaganoush • muhammara served with warm pita bread
MEZZE PLATTER 19.95 (SERVES 3-5)
a sampling of the above served fresh vegetables, marinated olives and warm pita bread
Substitute vegetables for pita bread 1.95
CALAMARI 15.95
garlic, shallots, lemon, fresh herbs, chardonnay butter sauce, crostini, micro greens
BRUSSELS AND BACON 12.95
flash fried Brussels sprouts, nueske applewood smoked bacon, caper vinaigrette, pinot noir syrup
FRIED CAULIFLOWER 11.95
flash fried, reserved lemon gremolata, red bell pepper aioli, chives
MUSSELS WITH LAMB SAUSAGE 15.95
seafood broth, fried pee wee potatoes, house made flatbread
EGGPLANT FRIES 9.95
crispy eggplant sesame stick, chipotle aioli dipping sauce
LAMB POUTINE 12.95
french fries, seasoned ground lamb, tahini sauce, feta cheese, tomatoes and cilantro
TAHINI CHICKEN TACOS 14.95
cabbage, pico de gallo, roasted red pepper aioli, corn tortillas
SALADS & SOUP
MOROCCAN SALMON SALAD 19.95
m’jadarah, organic greens, tomato, feta cheese, balsamic dressing
GREEK SALAD 12.95 LARGE / 8.95 SMALL
mixed greens, persian cucumber, tomato, kalamata olives, red onion, feta cheese, crispy pita chips, lemon mint vinaigrette
add: chicken 5.95 • salmon 8.95 • shrimp 8.95 • seared ahi tuna 8.95
CHICKEN PAILLARD 18.95
parmesan herb crusted chicken breast, organic greens, candied walnuts, goat cheese, tomato, red onion, balsamic vinaigrette
THE CHOP CHOP 18.95
grilled chicken breast, persian cucumber, tomato, red onion,hard boiled egg, garbanzo beans, feta cheese, pita chips, pinot noir syrup, caper vinaigrette
ROASTED BEET SALAD 12.95
crimson and golden beets, creamed goat cheese, candied walnuts, red wine vinaigrette
ZOV’S FAMOUS GOLDEN LENTIL SOUP 7.95
made from our family recipe passed down through 4 generations
MAIN PLATES
KEBOB TWO WAYS 24.95
angus beef tenderloin, marinated grilled chicken breast, jasmine rice pilaf, tomato cucumber salad, yogurt mint sauce
ANGEL HAIR PASTA 16.95
garlic, tomato, pinenuts, extra virgin olive oil, basil, parmesan & feta cheese
add: chicken 5.95 • gigantic meatball 6.95 • salmon 8.95 • shrimp 8.95
ROASTED VEGETABLE BOWL 14.95
Fresh vegetables, jasmine rice pilaf, spiced tomato relish
add: chicken 5.95 • gigantic meatball 6.95 • salmon 8.95 • shrimp 8.95
MEDITERRANEAN CHICKEN 25.95
boneless skinless chicken breast, Kalamata olives, capers, toasted pine nuts, tomato, cremini mushrooms, jasmine rice pilaf
SHORT RIB PAPPARDELLE PASTA 23.95
Wide ribbon noodle pasta, braised beef, sautéed spinach, mushroom cream sauce
ALMOND CRUSTED SALMON 26.95
salmon, wild arugula, crispy potato cake, pinot noir reduction, crispy onions
PISTACHIO ROASTED SEABASS 27.95
quinoa cake, shaved Brussels sprouts, lentil vinaigrette
ROSEMARY LAMB CHOPS 37.95
garlic wilted spinach, roasted herb tomato, mashed potatoes, pomegranate molasses demi-glace
CIOPPINO 27.95
Tiger shrimp, black mussels, Hokkaido scallops, fresh fish of the day, citrus tomato broth, rustic garlic bread
STEAK FRITES 27.95
marinated 8oz skirt steak, arugula chimichurri, garlic sauce, seasoned frites
BURGERS
served with french fries. Substitute cup of soup or side salad add 2.95
CLASSIC CHEESEBURGER 15.95
angus beef, choice of cheddar or brie cheese, dijon aioli, signature bun
add: bacon 1.50 • avocado 1.50
SPICED LAMB BURGER 16.95
mixed lettuce, sundried tomato, red onion, feta, red pepper aioli, signature bun