• Mezze a la carte – $6.95 ea.
    choices: • hummus • lebni • tabouli • babaganoush • muhammara served with warm pita bread
  • Mezze Platter – $19.95 (serves 3-5)
    a sampling of the above served with fresh vegetables, marinated olives and warm pita bread
    substitute vegetables for pita bread 1.95
  • Zov’s Famous Golden Lentil Soup – $7.95
    made from our family recipe passed down through 4 generations
  • Brussels & Bacon – $12.95
    flash fried brussels sprouts, nueske applewood smoked bacon, caper vinaigrette, pinot noir syrup

Entrée Salads

  • Chicken Paillard – $18.95
    parmesan herb crusted chicken breast, organic greens, candied walnuts, goat cheese, tomato, red onion, balsamic vinaigrette
  • Moroccan Salmon Salad – $19.95
    m’jadarah, organic greens, tomato, feta cheese, balsamic dressing
  • The Chop Chop – $18.95
    grilled chicken breast, persian cucumber, tomato, red onion, hard boiled egg, garbanzo beans, feta cheese, pita chips, pinot noir syrup, caper vinaigrette
  • Greek Salad – $12.95
    mixed greens, Persian cucumber, tomato, kalamata olives, red onion, feta cheese, crispy pita chips, lemon mint vinaigrette
    add: chicken 5.95 • salmon 8.95 • shrimp 8.95
  • Ceasar Salad – $12.95
    hearts of romaine, croutons, parmesan, olives, roasted red peppers, garlic caesar dressing
    add: chicken 5.95 • salmon 8.95 • shrimp 8.95
  • Mediterr “ASIAN” – $18.95
    grilled chicken, noodles, cabbage, carrots, cucumber, red pepper, cilantro, mint, green onion, spicy peanut dressing

Main Plates

  • Kebob Two Ways – $24.95
    angus beef tenderloin, marinated grilled chicken breast, jasmine rice pilaf, tomato cucumber salad, yogurt mint sauce
  • Zov’s Signature Meatloaf – $20.95
    mushroom gravy, mashed potatoes, parmesan green beans, crispy onions
  • Spaghetti and Meatball – $21.95
    house mad 8oz meatball, parmesan, fresh herbs, spicy tomato sauce
  • Short Rib Pappardelle Pasta – $23.95
    wide ribbon noodle pasta, braised beef, sautéed spinach, mushroom cream sauce
  • Roasted Vegetable Bowl – $14.95
    fresh vegetables, jasmine rice pilaf, spiced tomato relish
    add: chicken 5.95 • salmon 8.95 • shrimp 8.95 • gigantic meatball 6.95
  • Angel Hair Pasta – $16.95
    garlic, tomato, pine nuts, extra virgin olive oil, basil, parmesan & feta cheese
    add: chicken 5.95 • salmon 8.95 • shrimp 8.95 • gigantic meatball 6.95
  • Pistachio Roasted Seabass – $27.95
    quinoa Cake, shaved Brussel sprouts, lentil vinaigrette
  • Almond Crusted Salmon – $26.95
    wild arugula, crispy potato cake, pinot noir reduction, crispy onions
  • Mediterranean Chicken – $25.95
    boneless skinless chicken breast, Kalamata olives, capers, toasted pine nuts, tomato, cremini mushrooms, jasmine rice pilaf

Burgers and Sandwiches

served with french fries. Substitute cup of soup or side salad add 2.95

  • Classic Cheeseburger – $15.95
    angus beef, choice of cheese, Dijon aioli, signature bun
  • Turkey Club – $14.95
    nueske applewood smoked bacon, smoked turkey, avocado, vine riped tomato, lettuce, herb aioli, artisan roll
  • Spiced Lamb Burger – $16.95
    organic greens, sundried tomato, red onion, feta, roasted red pepper aioli, signature bun
  • Housemade Veggie Burger – $12.95
    quinoa, chia, sunflower seeds, roasted kale, butternut squash, hummus spread, tzatziki, brioche bun
  • Chicken Wrap – $14.95
    herb marinated chicken, tahini slaw, pico de gallo, pickled turnips, hummus spread
  • Albacore Tuna Sandwich – $14.95
    avocado, vine ripened tomato, lettuce, persian cucumber, chopped jalapenos, red onion, fresh herbs, 7-grain bread

Cocktails To-Go

$30 for approximately 4 cocktails

  • Pineapple Paloma – 16oz
    Sauza Silver tequila, fresh lime juice, pineapple puree, grapefruit juice, soda water. Pour over ice.
  • Whiskey Mule – 16oz
    Templeton Rye Whiskey, cranberry juice, orange bitters, ginger beer, lime juice. Pour over ice.
  • Cucumber Mint Fresca – 16oz 
    Tito’s Vodka, St. Germain Elderflower Liquor, muddled cucumber, fresh mint, lime juice. Pour over ice.