TUSTIN BAKERY & CAFE MENUS

our family recipe passed down through 4 generations

choices: hummus | lebni | tabouli | babaganoush | muhammara | served with warm pita bread

Serves 3 - 5 | a sampling of hummus, lebni, tabouli, babaganoush, muhammara, roasted red pepper feta dip, tomato-cucumber salad, marinated olives, and warm pita bread. Subsititute vegetables for pita bread +2

m’jadarah, organic greens, tomato, feta, balsamic dressing

mixed greens, cucumber, tomato, kalamata olives, red onion, feta, crispy pita chips, lemon-mint vinaigrette

parmesan herb-crusted chicken breast, organic greens, candied walnuts, goat cheese, tomato, red onion, balsamic vinaigrette

chicken breast, cucumber, tomato, red onion, hard-boiled egg, garbanzo beans, feta, pita chips, pinot noir syrup, caper vinaigrette

angus beef tenderloin, marinated grilled chicken breast, jasmine rice pilaf, tomato-cucumber salad, yogurt mint sauce

garlic, tomato, pine nuts, extra-virgin olive oil, basil, parmesan & feta

fresh vegetables, jasmine rice pilaf, spiced tomato relish

chicken breast 9.50 | gigantic meatball 10.50 | salmon 12 | shrimp 12

angus beef, choice of cheddar, swiss, or brie cheese, dijon aioli, signature bun

mixed lettuce, sundried tomato, red onion, feta, red pepper aioli, signature bun

quinoa, chia, sunflower seeds, roasted kale, butternut squash, hummus, tzatziki, brioche bun

avocado, vine-ripened tomato, lettuce, cucumber, chopped jalapeños, red onion, fresh herbs, 7-grain bread

nueske applewood-smoked bacon, smoked turkey, avocado, vine-ripened tomato, lettuce, herb aioli, artisan roll